It was an unforgettable experience, anyone visiting Kobe should not miss this restaurant. Space is incredibly warm and inviting, there were only few tables which made it even more appealing. We were fortunate to get an introduction and presentation by Okagami. He made the whole experience even more personable and special. Service was efficient, food was above any praise. A5 Kobe beef steak was so delicious! Make sure to make an advance reservation, we were lucky to get in right before the closing time, which we were most grateful.